"I used some of it for a taco salad recipe, and it really spiced it up, which was a pleasant surprise. This one has some bite, and overall it is quite delicious. I was looking for an organic pico de gallo, and I am very happy with this one." - Roy P.
- USDA CERTIFIED ORGANIC Made with organic vegetables - no flavorings or powders. Free from artificial colors, preservatives, or added sugar. Kosher
- FRESH FROM THE GARDEN FLAVOR The flavors of fresh pico without the hassle of slicing and dicing. Pico adds the pizzaz your meal is missing. Great for eggs, seafood, chile relleños, and of course, tacos!
- MADE WITH SIMPLE INGREDIENTS A vibrant blend of plump tomatoes, zesty onion, jalapeños, and a hint of cilantro.
- VEGETARIAN AND VEGAN-FRIENDLY Free of any animal products.
RECIPES
This game-day dish packs a healthy twist – kale and greek yogurt! Slash a few calories without compromising flavor. Hearty refried black beans create a full-bodied flavor experience. |
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Chipotle Chicken Tinga Tostadas Let the crockpot do the heavy-lifting. This chicken tinga is a great dish for any event. Just a quick prep in the morning and after work – a feast awaits! |
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Mushroom and Brussels Sprouts Taquitos (Vegetarian) You won't miss the meat in this vegetarian taquito! Sink your teeth into shredded sprouts and earthy mushrooms, wrapped in a crunchy pan-seared tortilla. |
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These miniature bites pack big flavor! Their small size makes them perfect finger food to curb your growling stomach. Serve them as an appetizer or turn them into an all-time party favorite! |
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Salmon Fillet with Black Beans and Pico Make your fish come to life with flavor with a citrus sauce and a pop of mango. This salmon has a zest of fresh cilantro and a bit of heat form our Jalapeño Nacho Slices, making it the perfect meal for a sultry summer night. |
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These 5 ingredient Organic Fish Tacos take just 15 minutes to make! Succulent seafood coated in flavorful taco seasoning and garnished with cilantro & lime. |