Turn Up the Heat on Taco Night! 🔥
Bring the sizzle of Mexican street food to your kitchen with La Preferida Hot Taco Seasoning. Made for spice lovers, this hot & spicy taco seasoning mix blends garlic, onion, and traditional spices with kick of heat that instantly turns up your weeknight meal.
Designed to deliver crave-worthy flavor fast—no complicated prep, just big payoff. Whether you’re making classic tacos or adding a spicy edge to meats, dips, or veggies, this picante seasoning turns everyday meals into something you actually look forward to.
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Ingredients: Spices, maltodextrin, salt, corn starch, garlic powder, onion powder, hydrolyzed vegetable protein (soy).
Contains less than 2% of: natural flavors, yeast extract, caramel color, disodium inosinate, disodium guanylate.
Contains soy.
May contain: wheat, milk, egg, sesame.
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5 Reasons You’ll Love Our Hot Taco Seasoning
🔥 Heat that actually delivers
This hot & spicy taco seasoning brings real kick without drowning out the flavor.
🔥 Built for spice lovers
A bold blend of garlic, onion, and classic spices designed for those who like their tacos with attitude.
🔥 Easy, no-guesswork packet
Perfectly portioned seasoning makes it simple to get consistent results every time.
🔥 Not just for tacos
Great on grilled meats, roasted veggies, dips, snacks, and anything that needs a spicy boost.
🔥 Turns everyday meals up a notch
An instant upgrade when regular taco seasoning just isn’t enough.
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5 Ways to Use Taco Seasoning (Beyond Just Tacos)
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Grilled Meats: Use as a dry rub for chicken, steak, or fish before grilling or baking.
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Enhance Dips: Stir into queso, hummus, or yogurt for a spicy boost.
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Bold Baked Flavor: Mix into breadcrumbs or batter for an extra layer of heat.
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Snack Upgrade: Sprinkle over popcorn or mac & cheese for a fiery twist.
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Salad Dressing: Combine with olive oil, vinegar, and a squeeze of lime for a spicy dressing.
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Easy Spicy Taco Recipe 🌮
Makes 10–12 tacos
Ingredients
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1 lb ground beef
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1 packet La Preferida Hot & Spicy Taco Seasoning
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½ cup water
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1 package La Preferida Taco Shells
Optional toppings:
Shredded lettuce, shredded cheddar cheese, chopped tomatoes, chopped onions, sour cream, La Preferida Pico de Gallo
Instructions
Prepare the meat:
Brown and crumble ground beef; drain excess fat. Stir in seasoning and water.
Cook:
Bring to a boil, then reduce heat and simmer for 15 minutes, stirring occasionally.
Assemble tacos:
Spoon filling into prepared taco shells and top with lettuce, cheese, tomatoes, and onions. Add sour cream and salsa if desired.
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Recipes Using Spicy Taco Seasoning
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🥩 Taco Seasoning Steak Rub: Boldly seasoned steak with heat
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🍠 Sweet Potato Empanadas (Vegetarian): Crispy empanadas with savory filling
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🫘 Mexican Layered Bean Dip: Classic layered dip for sharing
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🌽 Grilled Street Corn (Elotes): Charred corn with bold seasoning
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🍗 Chicken Wings, Two Ways: Crispy wings with big flavor