In the high “steaks” game of home cooking, La Preferida Carne Asada Seasoning has you covered! Expertly blended with a unique mix of spices, real chilies, garlic and onion powder, this steak seasoning delivers a rich flavor profile to transform any cut of meat into a masterpiece.
Rooted in Mexican Heritage: Recreate the classic, beloved taste of traditional asada from the comfort and convenience of your kitchen! It’s more than just a seasoning, it’s a celebration of culture.
5 Simple Ingredients, Exceptional Taste: Our Carne Asada Seasoning packet simplifies cooking without sacrificing quality. A single packet is all it takes to infuse your dishes with the rich, enticing flavors that our seasoning is known for.
Your New Taco Tuesday Tradition: This seasoning is your secret weapon for hosting the ultimate taco night. Just sprinkle over meat or veggies, and you’re guaranteed to impress with a meal that tastes like straight from the taqueria.
Carne Asada Seasoning Ingredients:
Salt, spices, onion powder, citric acid. May contain: wheat, milk, egg, soy, sesame.
Ways to Use Carne Asada Seasoning (that aren’t steak):
- Zesty Roasted Potatoes: Toss cubed potatoes with olive oil and a sprinkle of Carne Asada Seasoning before roasting in the oven for a flavorful crust.
- Mexican-Style Rice: Stir Carne Asada Seasoning into plain rice while it cooks to create a unique side dish.
- Mayonnaise or Aioli: Mix the seasoning into mayonnaise or prepare an aioli to serve as a dip or spread for sandwiches, burgers, and wraps, adding a flavorful Mexican twist.
- Cheesy Quesadillas: Sprinkle Carne Asada Seasoning on the cheese before folding your quesadillas for grilling or toasting.
Repurpose Carne Asada Leftovers:
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Classic Carne Asada Tacos: Sear skirt steak seasoned with Carne Asada Seasoning, slice, and serve on warm tortillas topped with cilantro, onions, and a squeeze of lime.
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Carne Asada Fries: Layer freshly baked fries with grilled carne asada, cheese, sour cream, and guacamole for a delicious treat.
- Carne Asada Salad: Toss grilled carne asada slices with mixed greens, fresh salsa, black beans, and corn for a healthy and flavorful salad.
Easy Carne Asada Tacos Recipe
Makes: 6-8 tacos
Ingredients:
- 1.5 lbs skirt steak (½” slices)
- 1 pkt La Preferida Carne Asada Seasoning
- 2 tbsp olive oil
- ½ onion, thinly sliced
- Corn or flour tortillas
Optional
- chopped cilantro
- chopped tomato
- chopped onion
- Lime wedges
- La Preferida Salsa Verde
Prepare the meat: In a large skillet, heat oil over medium-high heat. Sear skirt steak on both sides and stir in the carne asada seasoning, mixing thoroughly.
Cook the onions: Add sliced onion, reduce heat to medium, and cook until onions are softened, about 5-7 minutes. Serve.
Assemble Tacos: For each taco, place a few slices of steak onto the tortilla. Top with cilantro, tomato, onion, salsa verde and a squeeze of lime.
Carne Asada Seasoning Recipes