Pinto Beans are a staple in Mexican cooking dishes – and for good reason! The meaty, hearty texture makes them the perfect addition to soups, stews, and chilis. While their mild flavor pairs well in a variety of dishes such as salads, or cooked in broth and seasonings for a side dish. Use them as a meat replacement in traditional dishes such as tacos and burritos. Make vegan refried beans from scratch with a bit of oil and salt.
USDA CERTIFIED ORGANIC
Free of artificial preservatives or coloring. No added sugar. Kosher.
PICKED AT PEAK FLAVOR
Our organic pinto beans are plucked from the field at peak freshness so you get the best flavor in every bite!
MADE WITH SIMPLE INGREDIENTS
Our premium pinto beans contain just 3 ingredients: organic pinto beans, water, and salt. Perfect for making refried beans from scratch!
HIGH IN FIBER & PROTEIN
Pinto beans form the foundation of many Mexican dishes and for good reason! With 6 of fiber and protein per serving, they make a filling addition to soups, salads, burritos, and more!
Our cans are made with BPA-free lining.
Mojo-Rubbed Pulled Pork Tostadas
Fork-tender layers of pork marinated in a mojo citrus sauce will light up your tastebuds with every bite! Top it off with sweet and crunchy Corn Salsa.
Slow-Cooked Tomatillo Short Ribs
Fork-tender beef and tangy tomatillos make for a melt-in-your-mouth dish! This slow-roasted technique brings out every ounce of flavor in just 2 hours!