Pinto Beans are a staple in Mexican cooking dishes – and for good reason! The meaty, hearty texture makes them the perfect addition to soups, stews, and chilis. While their mild flavor pairs well in a variety of dishes such as salads, or cooked in broth and seasonings for a side dish. Use them as a meat replacement in traditional dishes such as tacos and burritos. Make vegan refried beans from scratch with a bit of oil and salt.
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USDA CERTIFIED ORGANIC
Free of artificial preservatives or coloring. No added sugar. Kosher. -
PICKED AT PEAK FLAVOR
Our organic pinto beans are plucked from the field at peak freshness so you get the best flavor in every bite! -
MADE WITH SIMPLE INGREDIENTS
Our premium pinto beans contain just 3 ingredients: organic pinto beans, water, and salt. Perfect for making refried beans from scratch! -
HIGH IN FIBER & PROTEIN
Pinto beans form the foundation of many Mexican dishes and for good reason! With 6 of fiber and protein per serving, they make a filling addition to soups, salads, burritos, and more!
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CONSCIOUS PACKAGING
Our cans are made with BPA-free lining.
RECIPES
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Mojo-Rubbed Pulled Pork Tostadas Fork-tender layers of pork marinated in a mojo citrus sauce will light up your tastebuds with every bite! Top it off with sweet and crunchy Corn Salsa. |
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Slow-Cooked Tomatillo Short Ribs Fork-tender beef and tangy tomatillos make for a melt-in-your-mouth dish! This slow-roasted technique brings out every ounce of flavor in just 2 hours! |
