Organic Taco Seasoning
Organic Taco Seasoning
Organic Taco Seasoning
Organic Taco Seasoning
Organic Taco Seasoning
Organic Taco Seasoning
Organic Taco Seasoning
Organic Taco Seasoning
Organic Taco Seasoning
Organic Taco Seasoning
Organic Taco Seasoning
Organic Taco Seasoning
Organic Taco Seasoning
Organic Taco Seasoning
Organic Taco Seasoning
Organic Taco Seasoning
Organic Taco Seasoning
Organic Taco Seasoning
Organic Taco Seasoning
Organic Taco Seasoning
Organic Taco Seasoning
Organic Taco Seasoning
Organic Taco Seasoning
Organic Taco Seasoning
Organic Taco Seasoning
Organic Taco Seasoning
Organic Taco Seasoning
Organic Taco Seasoning
Organic Taco Seasoning
Organic Taco Seasoning
Organic Taco Seasoning
Organic Taco Seasoning
Organic Taco Seasoning
Organic Taco Seasoning
Organic Taco Seasoning
Organic Taco Seasoning
Organic Taco Seasoning
Organic Taco Seasoning
Organic Taco Seasoning
Organic Taco Seasoning

Organic Taco Seasoning

Regular price$8.64
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Use as a quick seasoning for ground beef or as a dry rub for grilled meats, poultry, and vegetables.
Mix with yogurt, sour cream, hummus, or nacho cheese for a quick dip.
Add to macaroni and cheese, soups, stews, and chilis for instant flavor.
Sprinkle on snacks like popcorn or roasted chickpeas.
Add to cornbread batter or bread dough for extra zip - like cheesy, jalapeno corn muffins, or zesty sourdough pretzels.

organic cumin, organic onion powder, organic chili pepper, organic paprika, organic garlic powder, sea salt, organic corn starch, organic oregano, organic black pepper, citric acid.

Promotions, product information and packaging are subject to change. Please refer to the packaging on store shelves for the most up-to-date information.

"This is by far the best organic taco seasoning.

Not too much salt and a good blend of authentic flavors. For one pound of ground turkey meat, we only use about 1/2 of a package and tweak it with our favorite chiles, cilantro, cumin.  I have been using this for a while and will continue to do so!" - S.C. Belts
Taco Seasoning isn't just for Tuesdays...This appetizing array of spices which includes cumin, chilis, paprika, garlic, and oregano can be used outside the Mexican food realm for grilled wings, Mexican lasagnas, and even as a sauce thickener. We've tweaked our top-selling conventional formula to incorporate more organic seasonings and spices, just the way you like it! Level up your brunch game by adding Organic Taco Seasoning mix to eggs, frittatas, and quiches for that extra bit of zest. Create custom sauces and dips by combining our seasoning mix with sour cream or yogurt to make an effortless party treat. Sprinkle over veggies with a bit of olive oil and roast for a fragrant side dish. Add to cornbread batter or macaroni and cheese for a fresh twist. There's no limit to what you can do!
  • USDA CERTIFIED ORGANIC Contains no artificial colors, preservatives, or added sugar. Kosher.
  • RICH DEPTH OF FLAVOR - MADE WITH SIMPLE INGREDIENTS Our organic taco seasoning contains a unique blend of seasonings and spices like cumin, chili pepper, paprika, and garlic powder for a rich array of flavors.
  • CHEF-CRAFTED FOR AUTHENTIC TASTE Formulated by our corporate chef to deliver delicious flavor in every bite while using healthy, wholesome ingredients.
  • VERSATILE PRODUCT Use as a quick seasoning for ground beef or use as a dry rub. Mix with yogurt or nacho cheese for a quick dip. Sprinkle on snacks like popcorn or roasted chickpeas.
  • VEGETARIAN AND VEGAN-FRIENDLY This product does not contain animal by-products.
  
     

    Uses for Organic Taco Seasoning

    INGREDIENTS INSTRUCTIONS
    • 1lb ground beef, turkey or chicken breast strips
    • 1 pkt. La Preferida Organic Taco Seasoning
    • 2/3 cup water
    • 1 pkg. taco shells or tortillas
    Optional:
    • La Preferida Thick N’ Chunky Salsa
    • cilantro, chopped
    • tomatoes, diced
    • lime wedges
    • sour cream
    • onions
    To Make Filling:
    1. In a large skillet, brown and crumble beef; drain.
    2. Stir in seasoning and mix well for about 30 seconds.
    3. Add water and bring to a simmer. Reduce heat, and cook for 1 minute.
      To Make Tacos:
    1. Serve 2 Tbls of meat onto a warmed tortilla or taco shell.
    2. Top with cilantro, lime, sour cream, and other toppings.
    Or add to a large tortilla with La Preferida Refried Beans for a burrito!
     

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    Grilled Fajita Wings with Jalapeno Aioli - La Preferida Recipe

    Grilled Fajita Wings with Jalapeno Aioli

    This 6-ingredient summer sizzler is sure to get you all fired up! Prep with our citrus Mojo Marinade, sprinkle with taco seasoning, and throw on the grill.

     

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    Enchiladas with Jicama Slaw

    A simple combination of meat and seasonings wrapped in sauce-soaked tortillas and dripping in melting mozzarella... what more could you ask for? And it's ready in just 35 minutes.

     

    Spicy Roasted Chick Peas - La Preferida Recipe

    Spicy Roasted Chick Peas

    Did you know that just a few tablespoons of chickpeas can equate your daily intake of fruits and veggies? Roast them for a crunchy snack or pureé for homemade hummus.

     

    Chipotle Caesar Brussels Sprouts - La Preferida Recipe

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    Our smokey Chipotle Caesar Brussels Sprouts offer both a spicy kick and a sweet bite, making them the perfect side for nearly any dish, any time of the year!

     

    Super Nacho Platter - La Preferida Recipe

    Super Nacho Platter

    No game day is quite complete without a super-sized snack like our famous Super Nacho Platter! Easy to make and even easier to clean up, since you're likely to lick the plate clean!

     

    Vegetarian Nopalito Tostadas - La Preferida Recipe

    Vegetarian Nopalito Tostadas

    Our vegetarian nopalito tostadas are the ultimate #MeatlessMonday dish featuring a combination of tender cactus, sweet corn, and creamy refried beans.

     

    Zesty Chipotle Hummus - La Preferida Recipe

    Zesty Chipotle Hummus

    Ready in just 15 minutes, our Chipotle Hummus is the perfect make-ahead dish. A dash of fajita seasoning and peppers delivers a swift kick to the tastebuds.


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