Low Sodium Kidney Beans – Big Flavor, Only 10mg of Sodium
Meet your new pantry staple: La Preferida Low Sodium Kidney Beans. These tender, protein-rich light red kidney beans deliver all the hearty flavor you love — now with just 10mg of sodium per serving. Whether you're making chili, salads, soups, or meal-prep bowls, these low sodium red beans are the easiest way to keep meals wholesome without sacrificing taste.
Ready to eat, endlessly versatile, and crafted with quality you can trust.
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Ingredients: prepared light red kidney beans, water, calcium chloride (firming agent), calcium disodium EDTA (to protect color.)
Nutrition Facts (per serving): 100 calories | 7g protein | 8g fiber |
See label for full nutrition facts.
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Why You’ll Love These Low Sodium Kidney Beans
♥️ Heart-Healthy, Low Sodium Goodness
Just 10mg per serving — perfect for balanced, low-salt lifestyles.
♥️ Rich Source of Plant-Based Protein
7g of protein per ½ cup to power your meals naturally.
♥️ Clean, Simple Ingredients
Only light red kidney beans + water + firming agents. No artificial junk.
♥️ Kitchen-Ready Convenience
Open, heat, and stir into your favorite dishes in seconds.
♥️ Crafted with Care Since 1949
A family-owned, Chicago-based brand committed to authentic Mexican flavors and pantry staples.
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Quick & Easy Ways to Use Kidney Beans
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Stir into chili or pozole for instant richness
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Add to burrito bowls or taco salads
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Mix into soups for extra protein
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Toss into pasta for a hearty twist
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Use in casseroles, dips, or bean salads
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Recipes Using Kidney Beans
🍤 Shrimp & Salsa Verde Orzo Salad
Bright, zesty orzo tossed with shrimp, veggies, and hearty kidney beans.
🥗 Roasted Butternut Squash Winter Salad
Sweet squash meets savory beans for a cozy, nutrient-packed salad.
🔥 Mole Turkey Chili
Smoky mole and tender turkey simmered with rich kidney beans.
🍅 Vegetarian Chili
A hearty, plant-powered chili loaded with spices and red beans.
🌽 Three Bean Panzanella Salad
Crusty bread, fresh veggies, and beans in a bold vinaigrette.
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Why Choose La Preferida for Low Sodium?
When you’re watching your sodium but refuse to sacrifice flavor, La Preferida keeps it simple. Our low-sodium beans are made with consistent quality you can trust. As a family-owned brand since 1949, we’ve perfected the balance of nutrition, taste, and convenience—giving you wholesome beans that fit your lifestyle without the salt overload.