Buen producto y a tiempo
"Buen producto y a tiempo"
White hominy is a traditional Mexican pantry staple made from whole corn kernels that have been soaked and cooked through a process called nixtamalization. This gives hominy its signature plump texture, mild corn flavor, and satisfying bite. La Preferida Canned White Hominy comes fully cooked, so it's ready to use right from the can — no soaking or lengthy cooking required.
Its slightly chewy texture and ability to absorb seasonings make white hominy the perfect ingredient for pozole, soups, stews, casseroles, and countless Mexican-inspired recipes. Drain, rinse, and add it to your favorite dishes for authentic flavor in minutes.
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🌽 Traditional Mexican Pantry Staple
A classic ingredient for authentic pozole, menudo, soups, casseroles, and countless family recipes.
🌽 Fully Cooked & Ready to Use
No soaking or long cooking times—simply drain, rinse, and stir into your favorite meals.
🌽 Naturally Mild & Versatile
Its subtle corn flavor pairs well with bold spices, savory broths, vegetables, meats, and beans.
🌽 Good Source of Fiber
Provides 5g of fiber per serving to help create hearty, satisfying meals.
🌽 Made with Simple Ingredients
Prepared with quality ingredients and packed in BPA-free cans for dependable pantry convenience.
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Hominy is made by soaking whole corn kernels in a lime solution, a traditional process called nixtamalization. This softens the kernels, removes the outer hull, and creates hominy's signature tender texture and mild, nutty flavor. After cooking, the hominy is rinsed and canned, making it ready to enjoy whenever you need it.
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Pozole base: Add directly to your favorite red, green, or white pozole.
Soup & stew booster: Stir into chicken soup, chili, or veggie stews for extra body.
Taco & burrito filler: Mix with beans, salsa, or shredded chicken for a hearty upgrade.
Breakfast skillet: Sauté with eggs, peppers, and onions for a Southwest-style scramble.
Casserole enhancer: Fold into enchilada bakes or Tex-Mex casseroles.
Hominy salad: Toss with lime, cilantro, onions, and veggies for an easy side.
Creamy mash substitute: Mash lightly with butter or broth for a twist on mashed potatoes.
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🥗 Hominy Salad with Pumpkin Dressing – Warm roasted veggies meet creamy hominy.
🐓 Chipotle Chicken Pozole – A smoky, belly-warming classic.
🫘 Charro Bean Stew – A hearty blend of beans, hominy, and tender chicken.
👉 [See all Hominy Recipes ...]
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For over 75 years, La Preferida has brought authentic Mexican ingredients to home kitchens across America. Our canned white hominy is fully cooked, made with quality ingredients, and ready whenever inspiration strikes—making it easy to prepare traditional family favorites or discover new recipes with confidence.
Overall rating: 5.0 / 5 from 4 reviews.
Review topics: [].
"Buen producto y a tiempo"
"Firm and chewy, this hominy was delicious in my Pozole. Additionally, for the last 2 months, no grocery stores, including ethnic stores, had canned hominy except in the giant cans. Glad to find it!"
"Good taste for posole"
"KSA certified."
White hominy is whole corn that has been nixtamalized—a traditional process that softens the kernels and gives them their distinctive texture and mild flavor.
No. La Preferida White Hominy is fully cooked. Simply drain, rinse if desired, and heat before serving.
White hominy is commonly used in pozole, soups, stews, casseroles, salads, and Southwestern side dishes.
Yes. Since it's already cooked, canned white hominy is safe to eat after draining and rinsing, though it's typically heated before serving.
Hominy is naturally gluten-free, but always check the product label if you have dietary concerns or allergies.