Frijoles Charros Homestyle Beans (15 oz)

Hearty Mexican Charro Beans, Ready to Heat & Serve

La Preferida Homestyle Beans bring the bold, savory flavor of Mexican frijoles charros straight to your pantry. Pinto beans are simmered with bacon, chorizo, jalapeño, tomato, onion, and spices for a rich, smoky side that tastes like it took hours to make.

With 10g of protein and 10g of fiber per serving, these canned charro beans are hearty enough to enjoy on their own and versatile enough for tacos, rice bowls, grilled meats, breakfast plates, and more. Just heat, serve, and dig in.

-----------------------------------------

Ingredients: water, beans, tomato paste, ground bacon (cured with water, salt, sugar, sodium phosphates, and/or sodium erythorbate, sodium nitrite), salt, ground chorizo (pork and beef, paprika, salt, sugar, vinegar, oregano, chile pepper, black pepper, garlic, and sodium nitrite), jalapeño, onion, cilantro, garlic, black pepper, chile pepper, and vinegar.

Nutrition Facts: 190 calories | 10g protein | 10g fiber | 
See label for full nutrition facts.

-----------------------------------------

Why You’ll Love La Preferida Charro Beans:

💪 10g protein + 10g fiber per serving
A hearty bean side that brings plenty of staying power to the plate.

⏱️ Heat-and-serve convenience
All the flavor of slow-simmered frijoles charros without hours at the stove.

🌮 Made for more than a side dish
Serve with tacos and grilled meats or add to rice bowls, soups, breakfast plates, and more.

🥫 Easy pantry staple
Shelf-stable and ready whenever you need a quick, satisfying addition to a meal.

-----------------------------------------

Heating Instructions:

Stove: In a saucepan, warm beans over low heat, stirring frequently.

Microwave: Pour into microwave-safe dish, cover, and heat on HIGH for 1 minute. Stir, then heat for an additional 45 seconds.

-----------------------------------------

How to Use Charro Beans:

Enjoy these beans as a soup base, taco topper, or side dish for carne asada and grilled veggies. Add a spoonful to your morning eggs, fold into a breakfast burrito, or simply heat and eat straight from the bowl.

-----------------------------------------

What Our Customers Are Saying:

⭐️⭐️⭐️⭐️⭐️
"Best in a can"
“If you sauté onions and either chorizo or bacon with these you will astound family and friends… seriously.” — J Daigle

⭐️⭐️⭐️⭐️⭐️
"Spicy and tasty."
"Even the Mexican ethnic places in Chicago don’t have them anymore. So glad I can get them here!" — B. Garrett

⭐️⭐️⭐️⭐️⭐️
"Love these Frijoles!"
“We have them every time we make fajitas at home. There's something about the flavor combo that makes these unbeatable.” — Travis B.